Stronger Together: Why Networks Matter Now More Than Ever
Program Details
Funders
In person
Members + Lunch: $70
Members, no lunch: $55
Nonmembers + Lunch: $85
Nonmembers, no lunch: $70
Zoom
Members: $40
Nonmembers: $55
Join us at beautiful Wolfe's Neck Center for a dynamic convening that brings together the Maine Food Funders Network and the Maine Climate & Environmental Funders Network for a half-day of learning, strategy, and connection. In a period marked by federal funding contraction, this event spotlights the crucial role that local and regional networks in the food and environmental sectors are playing right now, and offers funders pathways to engage and support these important efforts.
Through a moderated discussion with funders, network leaders, and nonprofit practitioners, we will explore how networks and coalitions act as impact multipliers, from ensuring that information and resources reach those who need them most, to generating innovative and strategic solutions in response to emerging issues. Participants will be introduced to networks and key players in the fields, gain insights into effective network funding strategies, hear real-world examples of network-led solutions, and discover how funders can thoughtfully support and strengthen the collective structures already in place. In the spirit of successful networks, the philanthropic community can come together to preserve the organizations and initiatives we all value in these uncertain times, while also positioning Maine to be resilient well into the future.
Agenda:
- 9a Panel Discussion & Funder Q&A
- Moderated by Amie Hutchison, Community Partner: Animal Welfare, Nature-Based Education, Sewall Foundation; & Kristina Kalolo, Community Partner: Food Systems, Sewall Foundation
- 11:15a Updates & Upcoming: Announcements & Reports from the Field
- 12p Networking Lunch
- 1p 30 min Tours of Wolfe's Neck Center, two options:
- Andrew Lombardi, Director of Visitor Education and Experience, will provide an overview of the experiential learning opportunities WNC provides to people of all ages on site through workshops, tours, and youth programs that promote an understanding of the connections between food, agriculture, climate change and the environment.
- Tom Prohl, Senior Manager for Farming Operations, will provide an overview of WNC's regenerative agriculture practices on site through dairy, small livestock, and crop production operations, as well as the related farmer training programs and research projects.
Please let us know if you need any accommodations in order to participate fully. Your event registration fees support presenter compensation, our nonprofit host, local food providers, and the staff that power these two networks. If you would like to attend but cost is prohibitive, please reach out to Tyler Kidder at tyler@mainephilanthropy.org for low-cost attendance options.
Speakers


Archana Palaniappan
Archana Palaniappan (shey/they) is the Interim Network Coordinator for the Nature Based Education Consortium and supports Maine's Outdoor Equity Fund, working to realize a shared vision where every BIPOC person may thrive and experience safety, belonging, and freedom in nature. She believes that re-seeding the ancestral relationship of wonder, care, and mutual respect with the natural world in young people is one of the most radical acts we can take toward justice, dignity, and liberation for all beings.
Archana's background is in policy advocacy on global anti-poverty and human rights issues, including coalition work on transparency and accountability of foreign aid, extractive industries, and illicit financial flows. She has also tended the earth as an AmeriCorps volunteer in habitat restoration and trail maintenance, as well as an herb farmer and plant medicine maker.


Bill Pluecker
Bill Pluecker (he/him) has been farming commercially since 2005. During most of those years his operation was certified organic and operated a CSA (Community Supported Agriculture) program partnered with the Maine Harvest Bucks. He currently runs Begin Again Farm, a small vegetable operation selling primarily wholesale to local groceries and the Mainers Feeding Mainers program. Bill has served in the Maine Legislature since 2018. He represents House District 44 (the towns of Hope, Union, and Warren) and serves as House Chair of the Agriculture, Conservation and Forestry Committee. He has two kids of whom he is very proud.
Bill works to engage and energize the MOFGA community to take action to support clean soil and water, with emphasis on addressing PFAS contamination of farmland and building awareness and advocacy on this topic across the country. Helping to leverage MOFGA’s broad political power, Bill develops our advocacy communication channels and ensures that members understand priorities in MOFGA’s policy platform.